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Apple and Oat Cookies
A soft cookie full of the autumn goodness of apple, cinnamon and maple syrup.
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Apples
Brown and caster sugar
Oats
Flour
Butter
Cinnamon
Cornflour
Baking powder
Salt
Maple syrup
Ingredients
Melt butter and maple syrup slowly over a low heat. Chop apples into small chunks. Set both aside.
1
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Sift flour, baking powder, cinnamon, cornflour and salt. Mix in both sugars and oats.
2
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Stir melted butter mixture into flour and oats mixture. Mix in chopped apples.
3
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Form into 15 balls, place on a lined backing sheet and bake for 20 mins until golden. Leave to cool.
4
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Other Apple Recipes on
Ella's Better Bakes
Vegan Apple Cake
Biscoff Apple Crumble
Rhubarb & Apple Jam
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